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Fogo de Chão to Open First PH Branch at Glorietta This 2025
Meat has a special place in the hearts of Brazilians, as the country's home to a distinct BBQ culture where meats are grilled to charred-juicy perfection and carved tableside. One of the restaurants leading the way is Brazilian steakhouse Fogo de Chão—which, ICYMI, announced in 2022 that they'd be opening branches in our shores soon. Looks like we're one step closer to that highly anticipated opening, as The Bistro Group has confirmed that they'll be opening at Glorietta in Makati.

GMA NETWORK
Fogo de Chão to bring Brazilian churrasco experience to Manila
A taste of Brazil is coming soon in the Philippines!
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Fogo de Chão, the internationally renowned Brazilian steakhouse, is set to open its doors at Glorietta 4 in Makati City in the third quarter of 2025, according to The Bistro Group.
Known for its churrasco tradition, a centuries-old Southern Brazilian grilling over open flame technique, Fogo de Chão offers a dining experience built around bold flavors and premium cuts of meat.
Read more:
https://www.gmanetwork.com/news/lifestyle/food/948351/fogo-de-ch-o-to-bring-brazilian-churrasco-experience-to-manila/story/
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ABS-CBN
Fogo de Chao brings churrasco experience to Makati this Q3
MANILA – Get ready for a continuous feast, Manila!
Fogo de Chao, the renowned Brazilian steakhouse, is set to open its doors in Glorietta 4 in the third quarter of 2025, bringing its iconic, never-ending churrasco experience to the Philippines, The Bistro Group announced Wednesday.
The arrival of Fogo de Chao promises an authentic taste of Brazil's centuries-old churrasco grilling tradition. Diners can expect flame-grilled steaks and premium meats hand-carved tableside, offering a truly interactive dining experience.
Fogo de Chao is celebrated for its high-quality Brazilian cuts, including their signature sirloin, filet mignon, ribeye, fraldinha (Brazilian sirloin), cordeiro (lamb), chicken, and more.
